Search Results for: "Coupe du Monde de la Pâtisserie"
March 9, 2021
Gilles Renusson, the master with an eternal smile
February 24, 2021
Sirha Lyon and the Pastry World Cup postponed to September
January 22, 2021
Raphaël Giot
January 12, 2021
Melissa Coppel’s school promotes Online Live training in 2021
September 4, 2020
“Sucre d’Or” returns and will be held for the first time in Italy
March 5, 2020
Quentin Bailly
February 10, 2020
L’Atelier Barcelona, Amaury Guichon’s first European visit in 2020
January 10, 2020
The Melissa Coppel School prepares 23 exclusive courses for 2020
August 29, 2019
