The next European elimination of the Coupe du Monde de la Pâtisserie will be held in Paris as part of Europain.

On January 12 and 13, 2020, eight countries will have the opportunity to demonstrate their skills and talents to have a direct pass to the grand final that will take place on January 24 and 25, 2021 in Lyon.

The European round of this competition, one of the most demanding, is continuously renewed. Next September will bring all the novelties that will be incorporated into the regulations.