Pastry Chef Videos

Signature turrón evolve with XOK

Pastry Chef Videos

Twelve thematic books in Books For Chefs to become an expert in panettone or vegan pastries

Pastry Chef Videos

David Gil and Ingrid Serra: “Any pastry creation can be transferred to a chocolate bar, as we demonstrate in XOK”

Pastry Chef Videos

IBIE 2025 demonstrates its great commitment to training in the latest baking trends

Pastry Chef Videos

These are the candidates from the 18 countries that will compete in the Coupe du Monde de la Pâtisserie 2025

Pastry Chef Videos

René Frank, best pastry chef in the world at The Best Chef Awards 2024

Pastry Chef Videos

Tonatiuh Cortés takes the podium from Italy and is proclaimed 2024 World Panettone Champion

Pastry Chef Videos

Julius Persoone: “A praliné can only be considered a success when it inspires emotion”

Pastry Chef Videos

Sigep boosts bakery and pizzeria sectors with two new halls

Pastry Chef Videos

Japan wins the Asian Pastry Cup

Pastry Chef Videos

XOK, beyond turrón and chocolate bars / Review

Pastry Chef Videos

Paul Yochum: “Donuts are time consuming. They are a true labor of love”