Search Results for: "PASTRY WORLD CUP"
November 18, 2022
Sirha Lyon will have a space dedicated to doughs
October 3, 2022
Sigep 2023 vibrates with outstanding international competitions
September 5, 2022
Rémi Montagne
August 25, 2022
Tomonari Kombu. The beauty of empty space
April 5, 2022
Sirha Europain’s approach to French bakery impresses
February 22, 2022
Modern and committed bakery is ever present in Sirha Europain
December 17, 2021
Sigep 2022, in a face-to-face format and with Italian essence
November 24, 2021
Sirha Europain emphasizes excellence in French bakery
November 16, 2021
Janice Wong offers a tree to chocolate bar experience in Singapore
November 15, 2021