Jean-Paul Hévin

January 5, 2024

Jean-Paul Hévin

Nine Galettes des Rois that move away from the classic concept

April 25, 2023

Jean-Paul Hévin

More than 40 pastry chefs and chocolatiers turn the egg into a work of art

March 17, 2023

Jean-Paul Hévin

Nine chocolate eggs for a spring-like and magical Easter

March 31, 2022

Jean-Paul Hévin

Ten artistic chocolate eggs for an unconventional Easter

March 5, 2021

Jean-Paul Hévin

Eight chocolate eggs for a creative and special Easter

November 23, 2020

Jean-Paul Hévin

Twelve Christmas bûches for a poetic and magical Christmas

March 6, 2020

Jean-Paul Hévin

16 chocolate proposals for an artistic and fun Easter

November 20, 2019

Jean-Paul Hévin

14 bûches for an imaginative and tasty Christmas

May 2, 2019

Jean-Paul Hévin

Taste of Paris gathers great local pastry figures

March 22, 2019

Jean-Paul Hévin

Thirteen chocolate eggs for an imaginative and full of life Easter

November 30, 2018

Jean-Paul Hévin

15 proposals for a crunchy and gourmand Christmas

September 6, 2018

Jean-Paul Hévin

Jean-Paul Hévin opens his sixth boutique in Paris