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Michel Willaume

Bamboo Harmony with orange, pepper, mimosa, and figs by Michel Willaume and Marc Balaguer

June 8, 2023

Michel Willaume

Bamboo Harmony with orange, pepper, mimosa, and figs by Michel Willaume and Marc Balaguer

Marc Balaguer Michel Willaume

So good #29 magazine cover

January 9, 2023

Michel Willaume

SG#29. Sustainability, knowledge, 13 new faces, and 11 familiar ones

Abel Bravo Andrea Tortora

Pastry Bee School teachers

July 2, 2019

Michel Willaume

Be Chef, Hans Ovando’s new pastry school, starts its engines

Hans Ovando Michel Willaume

Double Nature Range

January 21, 2019

Michel Willaume

The Double Nature Range grows

Bart de Gans Chocolate

February 5, 2018

Michel Willaume

Six + 1 proposals for a rosy Valentine

Cédric Grolet Christophe Michalak

Chocolate Christmas Balls by Michel Willaume

December 5, 2014

Michel Willaume

Chocolate Christmas Balls by Michel Willaume

Couvertures and Chocolate Griotte

Raspberry éclair with rose perfume

October 14, 2011

Michel Willaume

Eclairs kingdom by Michel Willaume

éclair Michel Willaume

Pistachio nougat

December 15, 2010

Michel Willaume

Willaume and pistachio nougat

Michel Willaume nougat