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Oriol Castro

November 21, 2023

Oriol Castro

Review of the book, Disfrutar Vol. 2, with dishes created between 2018 and 2020

Books For Chefs Catalogue Eduard Xatruch

Disfrutar book

October 1, 2021

Oriol Castro

Disfrutar’s technical talent is the protagonist of its first great compilation book

Books For Chefs Catalogue Eduard Xatruch

September 12, 2018

Oriol Castro

The OC’OO ways at Disfrutar Restaurant

Eduard Xatruch Mateu Casañas